Viande fraîche concentrée pour animaux

The Alfa Laval concentrated fresh meat process offers kibble producers a straightforward and efficient way to increase the level of fresh meat in their products.  

By separating flavourful water-soluble proteins from the solid protein and fat in the meat, you get full control over the nutrient content and flavour, making it possible to finetune the meat level in your products to enhance their appeal and market value. 

Contact our experts to learn how you can benefit.  

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Meat concentration systems

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AL Process & Flowchart meat & pouletry Concentrated fresh meat solutions 241107

Alfa Laval meat concentration systems are compatible with all raw ground meat materials and are characterized by gentle processing. The short processing time minimizes protein degradation and prevents property changes, resulting in outstanding quality and purity of the flavour, protein, and fat fractions. 

First, the raw material is emulsified to a particle size of less than 2 mm. It is thereafter heated and held at an elevated temperature for a specific duration to coagulate the protein. The heating also pasteurizes the product and facilitates the subsequent separation, 

Next, the raw material is separated into liquid, solids, and fat in a three-phase decanter.  

The solids fraction is flash-cooled and enzymatically treated just enough to make it pumpable, but without modifying the properties too much. The enzymes are immediately inactivated through heating in an Alfa Laval Contherm heat exchanger. The solids are thereafter mixed with the other ingredients and extruded into kibbles. 

The fat fraction is purified in a separator before being sprayed onto the final kibbles. 

The liquid fraction, known as stick water, contains water-soluble proteins and most of the flavours. It is concentrated under vacuum in an evaporation system, resulting in a flavour-rich fluid that can be sprayed onto the surface of the kibbles or mixed with the ingredients and act as a binder. Using highly efficient Alfa Laval evaporators for water reduction reduces energy consumption considerably compared to other protein processing methods, thereby improving the sustainability of the final product. 

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Perfect for pet food production 

Using concentrated fresh meat and flavour in pet food production offers numerous benefits for pet food producers.  

First, these ingredients enhance the palatability of pet food, making it more appealing to pets and leading to higher consumer satisfaction, repeat purchases, and improved brand loyalty.  

Second, concentrated fresh meat provides a high-quality source of fresh meat protein, which is vital for pets' growth, energy, and overall health. With concentrated fresh meat, you can market your products as premium, nutritionally rich options. Additionally, the use of concentrated flavours can help in masking less desirable tastes from other necessary but less palatable ingredients.  

From a sustainability point of view, concentrated fresh meat leads to more energy-efficient production. It allows you to utilize more fresh meat raw material instead of meat and bone meal, which reduces the water and energy consumption in your production.

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Extending performance with the Alfa Laval 360° Service Portfolio

Notre réseau de service mondial dispose de spécialistes dédiés, connaissant votre industrie. Nous sommes là pour vous accompagner avec des pièces et une expertise, où et quand vous en avez besoin.

Le portefeuille de services Alfa Laval 360° couvre tous vos besoins tout au long du cycle de vie de votre équipement — de la mise en service, la maintenance, le support et les améliorations jusqu’aux services de surveillance — pour une disponibilité maximale, une accessibilité et une optimisation.

En minimisant votre coût total de possession, nous vous aidons à rester en tête de la concurrence.

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